Tonight's post is for a deliciously quick Banoffee Pie recipe that I found on the Carnation website, link here and details also pasted below. This dessert is my husband's favourite and I definitely wouldn't turn my nose up at it either lol!
Quick Banoffee Pie
- 250g digestive biscuits, crushed
- 100g butter, melted
- 397g can Carnation Caramel
- 4 small bananas
- 300ml carton whipping cream, whipped
- grated chocolate, to decorate (or use a small crushed up Flake bar)